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Facebook post by Anglia Ruskin University

Sugar and spice and all things nice - a journey into taste sensors in the body. 🍕🍔🍫🎂🍰🍩🍪 A key evolutionary need is to be able to sense and respond to taste. Join us for this #CamSciFest talk! Book here: https://arul.ink/taste?utm_campaign=coschedule&utm_source=facebook_page&utm_medium=Anglia%20Ruskin%20University Havovi Chichger delves into the weird and wonderful locations in the body which can taste and considers how and why these tissues and organs sense taste. He discusses what this means in relation to our diet and health.